Grillers Garden Planting Menu – For Outdoor Cooks
The Grillers Garden contains 5 delicious organic varieties including Argenteuil Asparagus, Yellow Crookneck Squash, Cocozelle Zucchini, Golden Wax Beans, Bull Nose Bell and Sweet Pimiento peppers.
There’s nothing better than cooking outdoors on a balmy summer evening, and grilled veggies are one of my favorites on the Bar-b-que. This collection is designed to let you grow and grill right in your own back yard.
Asparagus is a French heirloom variety used to create the popular white asparagus so beloved in France. Unlike most Asparagus varieties that do not start producing for at least three seasons, the Argenteuil will produce in the second year.
The Golden Wax Bush Bean was first introduced in the early 1870s. It is a compact, bush type snap bean, growing 16 to 20 inches tall.
yellow summer crookneck squash has been an heirloom favorite for over 150 years. An abundant producer of yellow-skinned, white-fleshed fruit. To get a head start on the season, Yellow Crookneck can be sown indoors in pots, 2-4 weeks before the last frost.
Zucchini is such an amazingly versatile vegetable, and this ancient Italian favorite is both easy to grow and prolific for several months.
The Bull Nose Bell Pepper is a handsome, medium sized heirloom pepper with thick, sweet flesh. As they ripen, the sweeter and milder they become. Also known as Bell or Large Sweet Spanish, this variety is highly productive, sturdy, and disease-resistant.